An Apple A Day

Interested in knowing more about our meal planning and nutrition? Click Here for the Nutritional Breakdown of each menu item. 
 
Contact
 
Food Servicer Manager
360.279.5004

Rachel Frankwich
Unit Coordinator
360.279.5023
 
Wendy Pleasance
Kitchen Supervisor
360.279.5192 
  
  
apple
 
Resources
 
Visit the USDA's webpage "Healthier School Day" for a list of tips, resources, and kid-friendly recipes to help make good nutrition as easy as 1-2-3.